Basil pesto, crumbled feta cheese, sauteed spinach, artichoke hearts, kalamata olives, diced tomatoes, & seasonings.
Menu Types Archives: Individual 8" Gourmet Pizza Menu
Served Wednesday through Saturday, 4 to 9pm only. Whole wheat crust, stone baked. Toppings go all the way to the edge. The crust is slightly crispy while soft and chewy on the inside.

